One sentence summary
Ree Drummond’s The Pioneer Woman Cooks is a collection of family-centric recipes from her life as an accidental country girl.
Book genre
Cookbook
Main topic of the book
The main topic of the book is simple, delicious home-cooked food and all the cleanup and kitchen tips that come along with it, as shared by Drummond from her life as an Accidental Country Girl.
Key ideas
- Family-friendly recipes: Drummond provides a collection of delicious recipes that are perfect for the whole family, including main dishes, sides, desserts, and more.
- Kitchen hacks, tips, and tricks: Everyone has their own way of doing things in the kitchen – from making the perfect biscuit dough to choosing the best ingredients – and Drummond shares her favorites in this book.
- Uncomplicated ingredients: Most of the recipes only require a few ingredients, making them quick and easy to whip up.
- Valuable information: Readers also get helpful information on kitchen organization, meal prepping, and preparing for entertaining.
Main parts of the book and a short summary
- Part One: Recipes for All Occasions – includes recipes for breakfast, lunch, dinner, and dessert as well as recipes for special occasions like holidays.
- Part Two: Kitchen Tips and Tricks – contains useful kitchen tips, tricks, and hacks to help make cooking easier and more efficient.
- Part Three: Entertaining and Meal Prep – provides valuable advice on entertaining and meal-prepping, including simple ideas for making meals in advance and techniques for keeping food fresh.
- Part Four: Special Occasions – contains recipes for special occasions like holidays, as well as creative ideas for making the celebration memorable.
Key takeaways
- The Pioneer Woman Cooks is filled with easy-to-follow recipes to keep family meals exciting and enjoyable.
- This book also contains useful kitchen tips, tricks, and hacks to make cooking more efficient and fun.
- Readers also get helpful information on entertaining and meal-prepping, which can be invaluable for busy families.
- The recipes are simple and don’t require complicated ingredients, so anyone can give them a try.
Author’s background and qualifications
Ree Drummond is the host of The Pioneer Woman cooking show on Food Network, a New York Times bestselling cookbook author, and a popular lifestyle blogger. She is also the founder of The Pioneer Woman Magazine and the creator of Pioneer Woman Food Products, a line of frozen food products. She lives on a cattle ranch in Oklahoma with her husband and four children.
Target audience
The Pioneer Woman Cooks is an ideal book for busy families who are looking for quick and delicious recipes to keep mealtime exciting and enjoyable. The book is also great for anyone who enjoys cooking, as it contains valuable kitchen tips and tricks that are sure to come in handy.
Publisher and first publication date
The Pioneer Woman Cooks was published by William Morrow Cookbooks in October 2012.